Tag: cooking
Pasticho, a Greek Lasagna
My aunt Niki makes the best pasticho, a Greek lasagna. This is her recipe. Ingredients 1 box of Penne pasta 1 lb of ground beef/hamburg 1 large onion Olive oil 1 can of tomato sauce or tomato paste 1 tablespoon of water Himalayan pink salt Pepper 7 eggs 6 cups of milk 9 heaping tablespoons […]
Meatballs
Meatballs are easy to freeze and super tasty. I had not made my mom’s meatballs for quite some time. However, this was a great recipe to whip out for my sister, who has been home sick with COVID-19. Ingredients 3 lbs hamburg 3 eggs 1 onion, finely chopped 1 1/2 cups bread crumbs Himalayan pink […]
Beef Shoulder Tender & Sweet Potatoes
“Good food is the foundation of genuine happiness.” – Auguste Escoffier Tonight was my first time making steak. I had to text my mom to see how to cook it. My meal turned out delicious. Beef Shoulder: Put in a frying pan and sear on each side. Season with salt and pepper. Option 2: Broil […]
Broccoli
“Eat healthy, live healthy.” I’m not a big fan of veggies. However, I want to live a healthier lifestyle. My mom used to make broccoli for us seasoned with lemon, garlic, olive oil, and salt. I decided to incorporate more broccoli into my diet. I forgot how good it tastes, when seasoned well. Ingredients: Broccoli […]
Bacon, Dates, and Goat Cheese
“No one is born a great cook, one learns by doing… try new recipes, learn from your mistakes, be fearless and above all, have fun.” – Julia Child I love bacon. I love cheese. I love sweets. I am not particularly fond of dates, but I am open to trying new food. When my sister, […]
Lamb, Tzatziki, and Tomatoes
“Cooking is at once child’s play and adult’s joy. And, cooking done with care is an act of love.” What’s for dinner? Lamb, tzatziki, and tomatoes… Try dipping your lamb in your tzatziki. Click here for instructions on how to make tzatziki. Lamb Directions: Season with Himalayan pink salt, pepper, basil, and Italian seasoning. Broil on […]
Asparagus
“If it came from a plant, eat it. If it was made in a plant, don’t.” – Michael Pollan When I was younger, I did not particularly like veggies. Luckily, my tastes have changed. I have also met some fabulous folks, who taught me how to make delicious greens. This is one of Myhanh’s recipes, […]